Lemon Blueberry – Healthy Make Ahead Breakfast Cookies
By shelikesfood.com
These blueberry lemon cookies are a little bit of sweet with little bit of kick!
Prep time:
Cook time:
Total time:
Yield: 12 Servings
Ingredients: 2 1/2 cups old fashioned oats, gluten free certified if necessary 3/4 cups flour, gluten free or all purpose 1/4 cup coconut sugar 1 teaspoon baking powder 1/2 teaspoon ground cinnamon * CLICK TO SEE FULL INGREDIENTS *
Instructions:
Pre-heat oven to 350 degrees F and line a large baking sheet with parchment paper.
Add all dry ingredients to a large bowl and stir. Next, add all remaining ingredients and mix again until everything is combined.
Use a 1/4 cup scoop to scoop the batter onto the parchment paper. Pat the tops down a little and bake cookies for 15-17 minutes, until firm and cooked through. Let cool on a wire rack before eating.
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